The traditional Polynesian ground oven, cooking wild pig caught for our mate Tony's birthday at Apataki, Tuomotu. |
The crackling being cooked by Alfred! |
Sashimi time! |
Pancake feast a-la-dan |
Enjoying the local brew, at one of our favourite spots in the Tuamotu's |
Sharks are sacred and protected here and are in abundance, they are everywhere! The blacktips are cheeky and come in close for a look. |
Our mate's from Finland Tapio and Eva showing us their famous Smoked Fish |
Sailing from one atoll to the next, Apataki to Taou |
Yellow-Fin tuna! Yeeouw |
Taou Lagoon, amazing! |
Dan caught Crays...Yum |
Unicorn fish doing a dance |
The amazing Coconut Crab, gifted to us from our French friends |
Keeping our fresh caught crays fresh with Danny boys invention. The sharks were pretty interested circling around... |
Our voyage to Tahiti, 240NM filled with squalls like this one... |
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